Rum And Que

Rum And Que - Dirty Bird BBQ Chicken Seasoning Dirty Bird Chicken Seasoning brings the bold, savoury flavours of Southern-style fried chicken straight to your kitchen. Packed with a carefully balanced blend of herbs and spices, it's designed to give your chicken that classic golden, flavour-packed coating everyone loves. Simply mix Dirty Bird through your flour before coating chicken pieces, tenders, wings, or fillets. It creates a deliciously seasoned crust with just the right amount of savoury spice, making it a family favourite for everything from weeknight dinners to backyard feasts. Crispy, flavourful, and easy to use, Dirty Bird is your secret weapon for better fried chicken every time. Ingredients: Spices and spice extract, salt, dehydrated garlic, flavour enhancer (621), herbs.

Rum And Que - Bull Dust BBQ Rub Bull Dust is our original all-purpose BBQ rub and the seasoning we reach for more than any other. While it was originally developed with beef in mind, we've found it works just as well on pork, chicken, lamb, seafood and even vegetables. Packed with savoury flavour and just the right balance of herbs and spices, Bull Dust is incredibly versatile. Whether you're grilling steaks, smoking brisket, roasting vegetables or seasoning midweek dinners, it delivers consistently delicious results. Simply apply before cooking and let Bull Dust do the hard work. If you're only going to have one BBQ rub in the cupboard, make it this one. Ingredients: Spices, salt, sugar, dehydrated garlic.

Rum And Que - Black Out BBQ Rub Black Out is our premium black beef rub, crafted specifically to bring out the best in every cut of beef. From steaks and burgers to brisket and beef ribs, this bold blend is designed to complement the natural flavour of beef while helping create a rich, dark, flavour-packed bark. Whether you're cooking low and slow in the smoker or searing over high heat on the grill, Black Out develops a beautiful crust that's packed with savoury flavour and competition-worthy results. Simply season your beef a couple of hours before cooking and let the rub do the work. A must-have for brisket lovers, steak enthusiasts and anyone chasing that perfect bark on their barbecue. Suggested uses:  Brisket Steak Short ribs  Ingredients: Spices, sugar, salt, dehydrated garlic, colour

Rum And Que - R&Q Bottle Opener A cheap and cheerful accessory to have on hand while you're out manning the grill!.

Rum And Que - #1 Dad Bottle Opener A cheap and cheerful gift for your dad.    

Rum And Que - OG Original Blend BBQ Sauce Crafted for champions, made for everyone. Our award-winning Original Blend 'OG' Barbecue Sauce boasts a smooth, well-balanced flavour designed to elevate any protein. Whether you're grilling, smoking, or finishing, this competition-grade sauce brings unbeatable depth and shine to every bite. Ingredients: Brown Sugar, Glucose Syrup (from maize), Apple Cider Vinegar, Sugar, Tomato Paste,  Dark Cane Sugar, Worcestershire Sauce  [Water, Sugar, Apple Puree, Salt, Food Acid (Acetic Acid), Colour (Caramel 150c), Dried Onion, Spices, Tamarind, Yeast Extract, Preservative (211), Xanthan Gum], Water, Herbs and Spices, Salt, Molasses, Citric Acid, Vinegar, Garlic Powder, Colour (Paprika Oleoresin). Blended in New Zealand from locally sourced and imported ingredients. Store in a cool, dry place. Gluten Free

Rum And Que - Soft Coq BBQ Rub Soft Coq is our all-purpose white meat BBQ rub, crafted to bring out the best in chicken, pork and seafood. With plenty of savoury depth and a gentle kick of spice, it enhances flavour without overpowering it. For the best results, season your meat a few hours before cooking to give the flavours time to develop. Whether you're grilling, roasting or smoking, Soft Coq delivers consistently delicious results. A versatile seasoning that deserves a permanent place beside the BBQ and in the kitchen. Discover the secret to flavourful white meat dishes with our Soft Coq BBQ rub today! Suggested uses:  Chicken Pork Seafood  Taco seasoning  Ingredients: Spices, sugar, salt, dehydrated garlic, thyme

Rum And Que - Ram Rod BBQ Rub Ram Rod is our go-to seasoning for lamb, venison and game. Crafted with a bold blend of savoury spices and herbs, it's designed to complement rich meats while cutting through their natural fattiness. Apply generously a few hours before cooking and let the flavours develop. Whether you're roasting a leg of lamb, smoking lamb ribs, or cooking fresh game from the hunt, Ram Rod delivers outstanding results. A must-have rub for hunters, lamb lovers and anyone who enjoys big, bold flavour. Suggested uses: Lamb Mutton  Venison Beef Chicken Taco seasoning Ingredients: Spices, sugar, salt, dehydrated garlic, thyme

Rum And Que - Shandy BBQ Rub Lemon & Lime Shandy brings a bright burst of citrus flavour to the BBQ. Inspired by the refreshing combination of lemon, lime and beer, this seasoning delivers a zesty lift that pairs perfectly with lighter proteins. Designed for seafood, chicken and pork, it adds layers of fresh citrus flavour while enhancing the natural taste of your food. Whether you're grilling fish fillets, cooking prawns or roasting a whole chicken, Lemon & Lime Shandy adds a vibrant twist that's perfect for warmer days. A fresh and versatile seasoning that's guaranteed to become a spring and summer favourite.

Rum And Que - The Porter BBQ Rub Porter Seasoning is the rich, dark member of the Beer Can Range. Inspired by a classic porter beer, it delivers deep savoury flavour with subtle chocolate notes that pair perfectly with beef, lamb, venison, and game meats. Whether you're cooking a steak, roast, or wild game, Porter adds depth and complexity while letting the meat shine. For best results, season generously and cook over high heat to create a rich, flavour-packed crust. Bold, robust, and full of character, Porter Seasoning is made for serious red meat lovers.

Rum And Que - Homegrown All Purpose BBQ Rub We've teamed up with the Hellers Sharp Blacks to bring you a herby, all-purpose BBQ rub to use on just about anything. Put it on your meat before cooking or sprinkle it on your vegetables. You can even add it to soups and casseroles. A great balance of native New Zealand herbs. Kawakawa, Horopito and Thyme to name a few! Ingredients: Sugar, salt, herbs, maltodextrin, dehydrated garlic, spices, hydrolysed vegetable protein, yeast extract, vegetable oil, food acid (330), herb extract.