Rubs & Seasonings

The Four Saucemen - The Rub Meet the ultimate all-purpose flavour booster. The Four Saucemen The Rub is packed with savoury, umami-rich flavour and designed to work across just about anything — whether you’re firing up the BBQ or simply looking to give dinner an extra kick. Use it as a base rub before layering on other seasonings, or let it shine on its own across chicken, fish, pork, beef and roasted vegetables. And it’s not just for the BBQ — shake it into pasta sauces, curries and everyday meals whenever they’re missing that little something. Savoury, versatile and loaded with umami, the rub to reach for when everything could use more flavour. Allergen note: Contains yeast extract (gluten). From the competition circuit to your backyard, The Four Saucemen are one of New Zealand’s most awarded BBQ brands. Born from four Auckland mates competing at Meatstock and backed by podium finishes, including 1st Place Pork Ribs, their rubs, seasonings and sauces have been developed with one goal: big, balanced flavour that helps you cook better BBQ at home. 285gm Shaker

The Four Saucemen - The Black Rub Go dark and build a seriously impressive BBQ bark with The Four Saucemen Black Rub. Featuring activated charcoal alongside garlic, chilli and The Four Saucemen’s signature blend of seasonings, it delivers that striking black finish while packing plenty of bold, savoury flavour. Made with beef in mind, this rub is right at home on brisket, beef short ribs, steaks and beef cheeks, particularly when you're cooking low and slow and chasing a deep, flavourful crust. The charcoal brings the dramatic colour, while the garlic, chilli and spices make sure the flavour is every bit as good as it looks. Bold, dark and built for beef with the bark to match. Plus, it’s gluten-free. From the competition circuit to your backyard, The Four Saucemen are one of New Zealand’s most awarded BBQ brands. Born from four Auckland mates competing at Meatstock and backed by podium finishes, including 1st Place Pork Ribs, their rubs, seasonings and sauces have been developed with one goal: big, balanced flavour that helps you cook better BBQ at home. 285gm Shaker

The Four Saucemen - The Lamb Rub Give your lamb a bold North African-inspired twist with The Four Saucemen Lamb Rub. Featuring aromatic flavours of cumin, cocoa and cinnamon, this award-winning blend delivers a delicious balance of earthy spice, subtle sweetness and gentle heat that pairs beautifully with the richness of lamb. Perfect for legs of lamb, shoulders, racks, chops and ribs, it works just as well over charcoal as it does low and slow in the smoker or slow cooker. And it has the competition credentials to match, taking 1st Place at the 2021 Kumeu BBQ Competition and 5th Place at Meatstock 2020. Warm, earthy and subtly sweet, a seriously good way to take lamb in a different direction. Plus, it’s gluten-free. From the competition circuit to your backyard, The Four Saucemen are one of New Zealand’s most awarded BBQ brands. Born from four Auckland mates competing at Meatstock and backed by podium finishes, including 1st Place Pork Ribs, their rubs, seasonings and sauces have been developed with one goal: big, balanced flavour that helps you cook better BBQ at home. 300gm Shaker

The Four Saucemen - Jalapeño and Sweet Orange Rub Turn up the flavour with The Four Saucemen Jalapeño & Sweet Orange Rub, a punchy combination of jalapeño heat and bright, sweet citrus that brings something seriously different to the BBQ. Brilliant on chicken, wings, skirt steak tacos, fish, scallops and crayfish, this is a versatile rub for anyone who likes a little heat with plenty of flavour. For something next level, mix it through panko breadcrumbs and use it to coat fish fillets for a crispy, spicy citrus crust. Hot, citrusy and seriously good fun, plus it’s gluten-free. From the competition circuit to your backyard, The Four Saucemen are one of New Zealand’s most awarded BBQ brands. Born from four Auckland mates competing at Meatstock and backed by podium finishes, including 1st Place Pork Ribs, their rubs, seasonings and sauces have been developed with one goal: big, balanced flavour that helps you cook better BBQ at home. 300gm Shaker

The Four Saucemen - The White Rub Simple ingredients, seriously big flavour. The Four Saucemen White Rub combines salt, pepper, garlic and buttery goodness to create an incredibly versatile all-purpose seasoning that deserves a permanent spot beside the BBQ. Use it as a foundation rub before layering on your favourite BBQ seasoning, add it as a finishing touch after cooking, or simply use it on its own anywhere you'd normally reach for salt and pepper. Brilliant across beef, chicken, pork, seafood and vegetables, and equally handy in the kitchen for everyday cooking. A flavour boost on steroids and it’s gluten-free too. From the competition circuit to your backyard, The Four Saucemen are one of New Zealand’s most awarded BBQ brands. Born from four Auckland mates competing at Meatstock and backed by podium finishes, including 1st Place Pork Ribs, their rubs, seasonings and sauces have been developed with one goal: big, balanced flavour that helps you cook better BBQ at home. 300gm Shaker

The Four Saucemen - The Burger Salt Bring that flame-grilled, charred BBQ flavour to your burgers, no matter how you’re cooking them. The Four Saucemen Burger Salt is specially blended to give burger patties that unmistakable smoky, charred taste you’d expect from cooking over wood and charcoal. It’s particularly good when you're cooking burgers in a pan, on a flat top or over a gas grill, adding an extra layer of BBQ flavour where you wouldn’t normally get that charcoal hit. Simply season your patties before cooking and get ready for bigger, bolder burgers. From the competition circuit to your backyard, The Four Saucemen are one of New Zealand’s most awarded BBQ brands. Born from four Auckland mates competing at Meatstock and backed by podium finishes, including 1st Place Pork Ribs, their rubs, seasonings and sauces have been developed with one goal: big, balanced flavour that helps you cook better BBQ at home. 300gm Shaker

The Four Saucemen - "Essential Flavours" BBQ Shaker Gift Box Four seriously versatile seasonings, one box. The Four Saucemen Essential Flavours BBQ Shaker Gift Box brings together four of their go-to rubs, giving you everything from classic savoury seasoning to bold charcoal, citrus and jalapeño flavours. Whether you're firing up the BBQ or cooking in the kitchen, there’s a shaker here for just about anything. The Essential Flavours Gift Box Includes: The White Rub – A flavour-packed blend of garlic, butter, salt, pepper and a touch of MSG. Use it on its own, as a base layer under other rubs, as a finishing seasoning, or anywhere you'd normally reach for salt and pepper. The Black Rub – Activated charcoal combined with salt, pepper, chilli and garlic for bold colour and big savoury flavour. An absolute winner on beef, particularly steaks and brisket. Jalapeño & Sweet Orange Rub – A punchy combination of jalapeño heat and sweet citrus. Brilliant with seafood, chicken, pork belly or loaded into beef tacos. The Rub – The all-rounder of the box. Try it on vegetables and fish, sprinkle it through everyday meals, or use it to add an extra layer of flavour to pasta sauces and more. A great introduction to The Four Saucemen range and an easy gift for anyone who loves BBQ, grilling or simply making good food taste even better.

BBQ War - Complete Rub & Sauce Combo Pack The entire lineup from this multi-time winning, NZ based competition BBQ team. As always, buy the full set and save $. Whether on the pit or in the kitchen, this collection of rubs and sauce is all you need to create mouth-watering food for your family and friends.

Black Dog BBQ - Beef Rub Inspired by the bold flavours of Texas BBQ, this competition-proven seasoning has taken out steak competitions in both New Zealand and Australia, making it a favourite for everyone from backyard BBQers to serious pitmasters. Perfect for brisket, steaks, beef ribs, burgers, and roasts, it creates a beautifully seasoned crust while enhancing the meat's natural flavour rather than overpowering it. It's equally impressive on mushrooms, potatoes and roasted vegetables, bringing rich, savoury flavour to every bite. Whether you're searing a steak over blazing charcoal, smoking a brisket low and slow, or cooking dinner in the oven or frying pan, Bull Dust delivers authentic Texas-style flavour every time. Perfect with: Steaks of every cut Brisket and beef ribs Burgers and roast beef Mushrooms Roast potatoes and vegetables A championship-winning rub that's simple, versatile and built to make great beef even better.

Black Dog BBQ - Lamb & Veg Rub A rich, savoury seasoning packed with aromatic herbs, garlic and plenty of flavour. Created as the perfect match for lamb, this rub brings out the best in everything from a classic Sunday roast to quick and easy mid-week lamb chops. Generously coat lamb shoulder, racks, chops or butterflied legs before cooking to create a delicious herb crust and a beautiful depth of flavour. It’s equally at home on roast vegetables, potatoes, mushrooms and other sides where you want that extra savoury kick. Whether you're cooking low and slow on the BBQ, firing up the smoker, roasting in the oven or cooking in the frying pan, this versatile rub delivers big flavour without the fuss. Perfect with: Lamb shoulder, racks and chops Sunday roasts Roast vegetables and potatoes Mushrooms BBQ sides Keto friendly and gluten free, this is a must-have seasoning for lamb lovers.

BBQ War - Black Hawk Down BBQ Rub Bold, striking, and built to stand out, this championship-tested rub combines rich garlic, cracked pepper, and activated charcoal to create a deep, flavourful crust with serious visual impact. Designed for beef and low-and-slow barbecue, it delivers robust savoury flavour while helping develop a dark, competition-style bark that's guaranteed to turn heads. Perfect for cooks who want their barbecue to look as impressive as it tastes. Perfect on: Brisket Tomahawk steaks Beef cheeks Short ribs Reverse-seared steaks Any cook where presentation counts Whether you're competing, entertaining, or simply chasing the ultimate black bark, this unique rub delivers bold flavour and unforgettable results. Ingredients: Salt, Spices, Sugar, Dehydrated Garlic, Flavour Enhancer (621), Colour (153,150c), Canola Oil, Anti-caking agent (170).

BBQ War - Rooster Raid BBQ Rub Award-winning and packed with flavour, Rooster Raid is built for poultry. This sweet and savoury rub delivers a juicy, flavour-packed finish with just the right touch of heat, making it equally at home on the grill, in the smoker, or roasted in the oven. Developed through competition barbecue and refined over countless cooks, it enhances the natural flavour of chicken without overpowering it. The balanced blend of sweetness, savoury spices, and gentle warmth helps create beautifully coloured, mouthwatering poultry every time. Great with: Whole chickens Drumsticks, wings, and thighs Chicken breasts Turkey Duck Grilled or smoked poultry Whether you're cooking a weeknight roast or firing up the smoker for a crowd, Rooster Raid is a versatile poultry rub that delivers consistent, award-winning results. Ingredients: Sugar, maize maltodextrin, salt, dehydrated vegetables, spices, thickener, herbs, canola oil, hydrolysed maize protein, natural colour, anti-caking agent, herb extracts, spice extract.

BBQ War - Beef 52 BBQ Rub Big, bold beef flavour starts here. Refined through years of competition barbecue, this pepper-forward rub is designed to enhance the natural taste of beef while helping create a rich, flavour-packed crust. The coarse texture develops beautifully over high heat or long cooks, locking in juices and delivering the kind of bark and colour that beef lovers chase. Whether you're grilling steaks, smoking brisket, or cooking low and slow, this rub lets the quality of the meat shine through. Ideal for: Ribeye, sirloin, and T-bone steaks Brisket Beef cheeks Short ribs Roast beef Any cut headed for the grill or smoker From backyard barbecues to competition cooks, this is a go-to beef rub for creating deep flavour, great colour, and a crust that keeps you coming back for another bite. Ingredients: Dehydrated vegetables, breadcrumb, salt, mineral salt, sugar, dextrose, hydrolysed maize protein, rice flour, spices, premix protein extract, yeast extract, herbs, flavour enhancer, acidity regulator, natural colour, herb extracts, vegetable extracts.

BBQ War - Lamb Mine BBQ Rub   Bold, earthy, and packed with savoury herb flavour, Lamb Mine was created to bring out the best in lamb. A carefully balanced blend of spices and herbs complements rich cuts beautifully, adding depth without overpowering the natural flavour of the meat. Perfect for everything from a quick-cooked rack of lamb to a slow-roasted shoulder, Lamb Mine develops a flavourful crust and pairs exceptionally well with charcoal, wood smoke, and traditional roasting methods. It's also a great choice for venison and other game meats. Ideal for: Lamb racks and chops Lamb ribs Slow-roasted shanks and shoulders Grilled lamb kebabs Venison and game meats Whether you're cooking a weeknight roast or firing up the smoker for a special occasion, Lamb Mine delivers rich, aromatic flavour that's made for lamb. Ingredients: Sugar, maize maltodextrin, salt, thickener, flavour enhancer, herbs(Rosemary, spearmint), Canola oil, Natural colour, anti-caking agent, herb extracts.

BBQ War - Spice X All Purpose BBQ Rub Sometimes simple is best. Spice X combines three barbecue essentials. Garlic, pepper and salt, to create a versatile seasoning that lets the natural flavour of your food shine. Perfect for steak, brisket, chicken, pork and even vegetables, this balanced blend works equally well as an everyday seasoning or as the foundation of your favourite BBQ rub. With no sugar, no artificial additives and no unnecessary fillers, it's all about enhancing great ingredients rather than masking them. Gluten-free and packed with flavour, Spice X is the simple seasoning you'll find yourself reaching for every time you fire up the grill.