CATEGORYMeat |
SERVINGS5 |
PREP TIME15 minutes |
COOK TIME150 minutes |
CALORIES80 |
Try out this recipe for a Pit Barrel® spin on the traditional Bologna sandwich! Author:
|
||||
INGREDIENTS
|
DIRECTIONS
|
|||
RECIPE NOTEDesired Temp: 225º |
Smoked Bologna & Burnt Ends
![](http://www.bbqpro.co.nz/cdn/shop/articles/Pit-Barrel-Smoked-Bologna_1512x_1512x_0dcf1e12-8905-4929-a7dd-b98249522020_10x.png?v=1717494017)
![Smoked Bologna & Burnt Ends](http://www.bbqpro.co.nz/cdn/shop/articles/Pit-Barrel-Smoked-Bologna_1512x_1512x_0dcf1e12-8905-4929-a7dd-b98249522020.png?v=1717494017)