Brosy - Smoking Pellets Pohutukawa/Oak Blend 9kg / 20lb Bag
This blend brings together native Pohutukawa & Oak in perfect harmony, giving a well-balanced smoke flavour; mild enough for fish and versatile enough to enhance your red meats as well.
Bring a distinctly Kiwi flavour to your barbecue with Brosnahans BBQ Smoking Pellets, proudly made right here in New Zealand.
Unlike the imported pellets that dominate the NZ market, Brosnahans pellets are locally produced using 100% hardwood and are specifically crafted for cooking and smoking. With access to some of New Zealand’s unique native smoking woods, Brosnahans offers flavour profiles and blends you simply won’t find in the usual imported pellet ranges.
From classic smoking flavours through to uniquely Kiwi woods such as Manuka, Rewarewa, Tawa and Pohutukawa, there’s a pellet to suit everything from low-and-slow brisket and ribs to pork, poultry, seafood and vegetables.
Brosnahans has been producing smoking wood products in New Zealand for more than 40 years, with its products processed at the company’s family-owned facility in the Eastern Bay of Plenty.
Why choose Brosnahans pellets?
- Made in New Zealand
- 100% hardwood
- Unique NZ woods and exclusive flavour blends
- Crafted specifically for BBQ smoking
- Suitable for low-and-slow smoking, roasting and grilling
- Compatible with all pellet grills and smokers, including Green Mountain Grills, Traeger, Pit Boss and other major brands
A great choice for Kiwi BBQers who want quality smoking pellets while supporting a genuine New Zealand producer — with flavours that make the most of what our own backyard has to offer.