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FireBoard Spark Wifi Connected Instant Read Quite simply the most technologically advanced instant read on the market. Upgrade your cooking arsenal with the all-new FireBoard Spark, a powerful and versatile instant-read FireBoard. It is Cloud Connected so you can monitor your cook anywhere with the mobile app (iOS and Android app available via free download).  Spark is also a single channel FireBoard, making it easy to graph your temperature data over time. Powerful new SyncMode™ transforms the Spark into a desktop display, beautifully monitoring all of your other FireBoard temperatures. SyncModeTM is a powerful mode to track other FireBoard devices using Spark as a display. This powerful feature uses the FireBoard Cloud to transform Spark into a beautiful countertop device, making all your FireBoard temperatures available at a glance. Read more and watch the product video here. Features: Instant-Read thermocouple probe delivers fast and accurate temperature readings External probe port enables monitoring of long-term cooking sessions Sync Mode transforms your Spark into a remote FireBoard monitor NSF Certified NIST-Traceable calibration certificate NFC scanner allows streamlined labeling of instant-readings USB-C rechargeable Li-Ion battery provides 12+ months of normal use WiFi, Bluetooth 4.0 (BLE) and Cloud enabled Built-in magnets for easy storage on metal surfaces Specifications: Range: -58 to 572 ̊F (-50 to 300 ̊C) / Accuracy: ±0.7 ̊F (±0.4 ̊C) from -4 to 392 ̊F (-20 to 200 ̊C); ±1.8 ̊F (±1.0 ̊C) full range Resolution: 1.0° or 0.1° user selectable External Probe Port: 100K Thermistor FireBoard Probes (probe not included) Battery: 2600mAh Li-Ion rechargeable battery Display: 192×64 LCD, Backlit Waterproof / IP66 Dimensions: 6.25″ x 1.4″ x 1.1″ (159mm x 37mm x 27mm) / Weight: 5oz (145 grams) Included in box: Spark Thermometer, USB-C charging cable, AmazingRibs Food Temperature Guide, Quick Start Guide BBQ Pro are your FireBoard NZ specialists. We stock all of their latest products, and a wide range of accessories for any requirement that you may have!

FireBoard Grill Clip Probe Clip for mounting to the side of a pot/kettle – fitting 4mm diameter probes (SV311, SANT311, SA311, SF311).

VacPack 85micron Micro Channel Vacuum Rolls This product is transitioning to 15m rolls. Note that some are 10m and some are 15m currently. Vacpack Domestic Vacuum Bag Rolls have a textured internal surface to allow for use on any domestic vacuum packing machine. This allows for fast and efficient extraction of the air from the bag. The textured roll leaves small gaps for the air to be sucked out before the final heat seal is applied. Vacpack’s domestic vacuum bag rolls are constructed from tough multi-layer laminates which ensure exceptional strength and resistance to tearing or puncturing. This is critical when packing foods with sharp bones or shells. Over time some vacuum bags will allow air to seep through the film and into the bag, which obviously defeats the purpose of vacuum packaging in the first place. Vacpack multi-layered bags will hold the vacuum indefinitely thus ensuring your food stays fresher for longer. Used for: Meat, Seafood, Cheese, Bread & Bakery, Eggs, Liquids, Fresh Produce, Ready Meals, and Sous Vide Cooking. Vacpack’s Micro Channel Rolls are designed for use with a Domestic Vacuum Sealer where channels are needed to evacuate the air. The process of vacuum packaging removes the air out of the pack and seals it so no air can get back in and ruin the food. This results in a much longer shelf life, and if freezing, you dramatically reduce the impact the freezer has on products while preserving the taste. Removing oxygen also dramatically reduces the growth of mold, bacteria, and yeast, all which need oxygen to grow and reproduce. Sizes available: 150mm x 10m 220mm x 10m 280mm x 15m Features: 85 micron BPA free Food safe Competitive pricing To be used with Vacpack’s VS105 Domestic Vacuum Packer and Vacpacks VS603 Domestic Vacuum Packer & another sealers using textured rolls & bags. We also supply Micro Channel Bags Comply with USFDA requirements.

FireBoard Competition Series Probe 3" The SF675T 3″ (78mm) Competition Series Food Probe is the perfect choice to get precise readings in smaller cuts of meat or where space is limited. Probe type: 100K Thermistor. Probe Temperature Range: 0 to 572°F (-18 to 300°C). Specifications: 75mm (~3″) long probe, 1.8mm (1/16″) diameter.

FireBoard 2 Food Probe - Thermocouple The Type-K Thermocouple Food Temperature Probe (SF2K) provides accurate temperature readings in meat and food, and can easily be inserted with the sharp tip. This probe is only compatible with the FireBoard 2 Pro. Probe Range: -148 to 1202˚F (-100 to 650˚C) Cable Range: -148 to 842˚F (-100 to 450˚C) Cable Length: 6 Feet (1.8m) Nickel-Chromium/Nickel-Alumel Dimensions: 2.0mm x 76mm

FireBoard Battery Pack 10000mAhExtend your battery life by using this 10,000 mAh battery pack. Rechargeable via USB-C/Micro USB. USB Power Delivery enabled, which allows higher voltage output to FireBoard2 devices. The battery pack will keep the battery charged (or recharge the battery) while simultaneously providing power to support fan Drive. FireBoard 2, FireBoard 2 Drive, FireBoard 2 Pro – supports 100% fan speed via USB-C. FireBoard (Gen 1) – support approx. 40%-50% fan speed via Micro USB.

VacPack 85micron Micro Channel Vacuum Bags Please Note: This Product is transitioning to different packaging quantities Vacpack’s domestic vacuum bags have a textured internal surface to allow for use on any domestic vacuum packing machine. This allows for fast and efficient extraction of the air from the bag.The textured bag leaves small gaps for the air to be sucked out before the final heat seal is applied.Vacpack micro channel domestic vacuum bags are constructed from tough multi-layer laminates which ensure exceptional strength and resistance to tearing or puncturing. This is critical when packing foods with sharp bones or shells. Over time some vacuum bags will allow air to seep through the film and in to the bag, which obviously defeats the purpose of vacuum packaging in the first place. Vacpack multi layered bags will hold the vacuum indefinitely thus ensuring your food stays fresher for longer. Used for: Meat, Seafood, Cheese, Bread & Bakery, Eggs, Liquids, Fresh Produce, Ready Meals, and Sous Vide Cooking. The process of vacuum packaging removes the air out of the pack and seals it so no air can get back in and ruin the food. This results in a much longer shelf life and if freezing, you dramatically reduce the impact the freezer has on products while preserving the taste.Removing oxygen also dramatically reduces the growth of mold, bacteria, and yeast, all of which need oxygen to grow and reproduce. Sizes available: 150mm x 200mm 165mm x 250mm 220mm x 300mm (40 per pack) 250mm x 350mm (25 per pack) 280mm x 400mm Features: 85 micron BPA free Food safe Competitive pricing To be used with Vacpack’s VS105 Domestic Vacuum Packer and Vacpack’s VS603 Domestic/Semi-Commercial Vacuum PackerWe also supply Domestic Micro Channel RollsComply with USFDA requirements.

Poultry Hanger Great for turkeys, chickens, ducks, geese, and other poultry, our two-piece stainless steel poultry hanging hooks are the ultimate device for cooking your birds. The process is simple, and the results are so delicious you'll never fry or put them in the oven again. Multiple turkey hanger hooks are great for larger feasts and/or adding variety. Made of durable welded stainless steel.

BBQ BOI Pit Barrel Grate Mates Brain child of Ken @ BBQ BOI, the Grate Mates turn what was already an incredibly versatile cooker into the true jack of all trades. The Pit Barrel now truly does it all! With ZERO hardware, tools, drilling or any modifications required, the Grate Mates allow you to raise the level of your charcoal basket three different positions higher, OR lower the level of your cooking grate three positions lower. Also an ideal way of mounting a heat deflector plate. Searing steaks right over hot lump charcoal or getting that perfect rotisserie cook result is now a breeze. Made from 2mm laser cut Stainless Steel - they will last a lifetime. These are a MUST for any Pit Barrel owner and perhaps other than an offset, makes the Pit Barrel cooker the only pit you'll ever need! Note: These will fit the first gen pit barrels but do require the removal of the nut on the inside of the barrel, mounting the Grate Mates and then refixing nut.

Team BBQ War Ultimate Tinfoil We can't say enough about this tin foil.  Once you use it, you will NOT go back to any kind of regular flimsy foil. Whether general kitchen use or, of course, wrapping ribs, brisket, shorties, whole pork or lamb shoulders and more. This is the best foil we have ever used, and boy do we use it! From professional catering and restaurant kitchens to the humble bench in your home.  This is a MUST HAVE tool in your kit.

Tip Top Temp C5F 130mm Vent Controller - Akorn This is a prepackaged TipTopTemp and includes a wire 'hanger' to secure the device to 5" fixed vents. Designed for the standard Akorn grills (and any other with same vent) Here is how the TipTopTemp works. The bi-metal coil moves the damper when the temperature changes. As the exhaust warms the coil it will shut the damper. As the coals cool, the coil will open the damper allowing more air to enter and the coals to get hot. The cycle will repeat keeping the desired temperature. Although designed originally for the Weber kettle, it is being used on the Big Steel Keg, Big Green Egg, Akorn and others. Some additional products have been used by the customers to secure the TipTopTemp® to the grill.  Check out our shop to see options we offer or check relevant forums for "hacks" to get the TipTopTemp® working on other grill types. You are currently looking at the Akorn Model. The USA made T3 is made of heavy gauge plated steel and has a hardwood knob. The knob can be personalised with a graduated decal or favourite temperature marked by the customer. The T3 can be used as a single 3inch internal diameter  or 5inch outside diameter assembled unit with a twist, locking the two pieces together. The only difference between the packages is the included accessory. Each package has the same TipTopTemp device.

Tel-Tru BBQ Thermometer - BQ300 - 3" Dial & 4" Stem Tel-Tru is internationally recognised as the industry standard for high-quality, accurate and robust thermometers for a wide range of industries including BBQ. Features: 3" Black Face & Glow In The Dark Dial with zones 4" Stem x .250" Diam. 100/500 Degrees F Temp. Range 1/2" NPT (install into 7/8" drill hole) Lock nut included Made in USA 

FireBoard Competition Series Probe 6pk Competition Series probes are the perfect choice to get precise readings in smaller cuts of meat or where space is limited. This 6 pack features four (4) SF675T and two (2) SF628T competition probes, giving you a variety of options to use with your FireBoard SF675T: Probe type: 100K Thermistor. Probe Temperature Range: 0 to 572°F (-18 to 300°C). Specifications: 75mm (~3″) long probe, 1.8mm (1/16″) diameter. SF628T: Probe type: 100K Thermistor. Probe Temperature Range: 0 to 572°F (-18 to 300°C). Specifications: 28mm (~1″) long probe, 1.8mm (1/16″) diameter.

Tel-Tru BBQ Thermometer BQ225 - 2" dial & 2.13" stem TelTru are internationally recognised as the industry standard for high quality, accurate and robust thermometers for a wide range of industries including BBQ. Features: 2" dial, black with white pointer Glass lens 2.13" stem x .250" diam. 100/650 degrees F temp. range 1/4"-20 threaded bushing with wing nut Requires a 1/4" diameter hole Made in USA